Healthy and Delicious: The Finest, Easy-to-Make Seafood and Vegetable Combos

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If you’re looking for a way to enjoy both seafood and vegetables, look no further! In this blog post, we will discuss some of the best combinations out there. Not only are these dishes healthy and delicious, but they are also easy to make. 

Don’t wait any longer—search vegetable and seafood market near me online and get started on one of these recipes today!

Lobster and Corn

For a truly luxurious seafood and vegetable combo, try lobster and corn. This dish is perfect for a summertime barbecue or special occasion. To make this dish, grill or boil some lobster tails. While the lobster is cooking, grill or boil some ears of corn. Serve the lobster and corn together with a side of melted butter and lemon juice.

Salmon and Asparagus

One of the simplest yet most delicious seafood and vegetable combos is salmon and asparagus. This meal is healthy, low in calories and full of nutrients. Plus, it only takes a few minutes to cook! 

Simply season your salmon fillets with salt, pepper and lemon juice, then bake them in the oven for 12-15 minutes. While the salmon is cooking, steam some asparagus spears until they are tender. Serve the salmon and asparagus together with a side of brown rice or quinoa for a complete meal.

Shrimp and Broccoli

Another great seafood and vegetable combo is shrimp and broccoli. This dish is not only healthy but also very versatile—you can serve it over rice, noodles or even salad. To make this dish, simply sauté some shrimp in a pan with garlic, olive oil and your favourite seasonings. 

After a few minutes, add in some broccoli florets and continue to cook until the shrimp are pink and the broccoli is tender. Serve with a side of rice or your favourite grain for a complete meal.

Cod and Brussels Sprouts

If you’re looking for a heartier seafood and vegetable combo, cod and Brussels sprouts is a great option. This meal is packed with protein and fibre, making it filling and satisfying. To make this dish, simply roast some Brussels sprouts in the oven with olive oil and seasonings. 

After about 20 minutes, add in some cod fillets and continue to bake until the fish is cooked through. Serve with a side of roasted potatoes or sweet potatoes.

Crab Cakes and Green Beans

For a more decadent seafood and vegetable combo, try crab cakes and green beans. This dish is perfect for a special occasion or date night. To start, prepare your crab cakes according to recipe instructions. 

While the crab cakes are cooking, steam some green beans until they are tender. Serve the crab cakes and green beans together with a side of roasted potatoes or rice.

Cioppino

Cioppino is a seafood stew that originated from Italy. It is made with a variety of seafood, vegetables and spices. This dish is hearty and filling, making it perfect for a winter meal. To make this Cioppino, simply sauté some onions and garlic in a large pot. Add in a can of diced tomatoes, white wine and your favourite seasonings. 

Then, add in any type of seafood you like—shrimp, scallops, cod, salmon, etc. Cook until the seafood is cooked through and the vegetables are tender. Serve with some crusty bread for dipping into the broth.

Do you have a favourite seafood and vegetable combo? Let us know in the comments below!

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